- SELMI


PLUS
Continuous tempering machine

Tank Capacity: 24kg. Hourly production: 90kg
Electrical Input: 1.6KW – three phase, 5 Poles
Cooling unit: 1100 frigories/h. Overall dimensions: h.1450mm, w.480mm. (W.1730 mm
including covering belt R200), d.760 mm

This is the latest model of Selmi’s most popular chocolate machine, the highly versatile Plus machine. Features include digital control panel, heated vibrating plate, easy-to-clean design, volumetric batcher, rudder bar for control of chocolate flow and closed circuit refrigeration unit with countercurrent heat exchanger.
The Plus machine can also be used for enrobing when fitted with the optional R200 enrobing attachment or the R200 Truffle covering belt, and is suitable for depositing when used with the optional chocolate injection plate.